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Enjoy this Valentine’s with a lovey-dovey dinner at Victoria by Cocotte. Victoria is a renowned brasserie in Bangkok that delivers an all-day dining experience with Western options for everyone. Start your day with a delicious brunch, enjoy homemade pasta and fresh salads for lunch, or savor our seafood and juicy steaks for dinner. Victoria brings you the dining experience you seek.
Currently, there are two venues in the famous EmQuartier and CentralWorld malls in the heart of Bangkok, serving delicious, homemade meals every day to hundreds of customers.
Valentine’s Dining Experience: Lovebirds' Entrée
We recommend quite a few dishes—some will spark your taste buds, while others may spark romantic feelings!
Start your meal with some of our delicious starters because nothing screams love and luxury like truffles and oysters.
Gillardeau Oysters – Known as the "Rolls-Royce of oysters," these exquisite, meaty, and crunchy oysters are served with our homemade mignonette and Thai seafood sauce. Oysters have long been associated with romance and indulgence, making them the perfect start to a Valentine’s meal.
Truffle Camembert – A decadent, creamy delight featuring molten Camembert infused with truffle and served with homemade toasted sourdough. The rich, aromatic truffle pairs beautifully with the soft, velvety cheese, creating an irresistible dish to share.
Valentine’s in Bangkok: Waltz Through the Main Course
To celebrate Valentine’s together, enjoy our exquisite signature dishes, perfect for an intimate dining experience.
Signature Lobster Pasta – A luxurious dish featuring Canadian lobster, creamy coconut foam, and an herbal sauce that balances richness with freshness. Lobster has always been a symbol of indulgence, therefore, making it an ideal centerpiece for a romantic meal.
Café de Paris Steak – A succulent cut of beef, served with our signature world-famous Café de Paris sauce. A secret blend of herbs and butter that enhances the tenderness of the meat. Thus, this dish is perfect for couples who appreciate classic, flavorful dining.
Signature Paella – A vibrant, seafood-packed dish cooked with saffron-infused rice, prawns, mussels, and squid. Paella is a dish meant to be shared, making it an excellent choice for a cozy dinner for two
Currently, we also offer a premium Café de Paris with a Wagyu Hanger Steak. Definitely a dish worth checking out! All these dishes provide the perfect luxurious Valentine’s or Galentine’s meal together.
Valentine’s Specials: Sweet Cravings for your sweetheart
Of course, when a celebration comes around, at Victoria we come prepared. Our bartenders and pastry chefs put their heart and passion into creating special items that will make your celebration of love even sweeter. Therefore, we’ve created some new items for you to indulge in.
Cocktail:
Rouge Romance – A floral and fruity cocktail premium Beefeater dry gin, raspberry, egg white and finished with a hint of Vanilla.
Mocktail:
Blooming Love – A refreshing, non-alcoholic blend of cranberry, wild strawberry, raspberry, lime and sprite offering a light yet romantic flavor combination.
Dessert:
Peach Melba Cheesecake – an almond tart with fromage cheese with a peach-raspberry compote, raspberry gel on top of white peach sauce, vanilla ganache montee, all accompanied by homemade Madagascar vanilla ice cream. Inspired by the classic Peach Melba dessert, this creation brings a perfect balance of fruity sweetness and creamy indulgence. Therefore, making it the perfect ending to a romantic meal.
These special items are available from February 10th until the 16th. Celebrate love this Valentine’s at Victoria by Cocotte, where every dish is made with passion and every bite is a moment to cherish. Book your tables today, because you deserve a great Valentine’s dinner!
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